What do you like to eat more? Dal chawal or dal pakoda? If you’re a foodie like us, a pakoda looks more delicious than a simple home-cooked meal! Even though we are consuming pulses in both dishes, it is the surrounding preparation that makes one dish tastier than the other. Likewise, many people are not inclined to eat ki sabzi cabbage due to the way it is prepared. Cabbage is probably one of the healthiest vegetables. It is packed with Vitamins A, B1, B2, B6 and more along with minerals like iron, calcium, potassium, sulfur, phosphorus and folate. This crunchy, fiber-rich vegetable is also low in calories. Although cabbage has healthy properties, we do not like to include it in our meals because it is not tasty. But what if we told you you could make a delicious snack with cabbage?! Yes, you heard it right! We’ve found delicious ways to make cabbage snacks. After trying these delicious cabbage snacks, we’re sure you’ll love cabbage no matter what.
(Read more: Chana Dal Biryani recipe: Enjoy a protein-rich vegetarian biryani with this delicious recipe)
Here are 5 delicious cabbage snack recipes:
1. Pakoda Cabbage – Our Recommendation
Who doesn’t love to eat pakodas? The crunchy taste of this snack is what makes us want to eat more! With this quick and easy recipe, you can also make cabbage pakodas. The way to prepare cabbage dish is similar to pyaaz pakoda and it tastes quite good.
Click here for the full recipe for Pakoda Cabbage.
2. Cabbage Cutlets
The tender and crispy cutlets get the healthy nutrients of the cabbage to give us the cabbage pieces. You can serve these cabbage patties with pudina chutney and enjoy a light treat to pair with your evening tea.
Click here for the full recipe for Cabbage Cutlet.
3. Cabbage Salad
If you are looking for a healthy and delicious salad to snack on, then this cabbage salad is ideal for you. To make this salad, mix together chopped cabbage, tomatoes, and bell peppers in a French dressing, pepper, and salt.
Click here for the full recipe for Cabbage Salad.
4. Kobichi Vadi
This Maharashtrian snack is considered a healthy cabbage dish. Basically, this cabbage snack is first steamed and then lightly toasted to get its crispy texture. It is a close cousin of Gujarati Muthia and Maharashtrian kothimbir vadi.
Click here for the full recipe for Kobichi Vadi.
5. Chinese Samosa
We all love samosas but what if samosas had more spices and Chinese inspired dishes? That’s exactly the taste of this samosa. Chinese samosa is stuffed with a delicious mixture of cabbage, bell peppers and carrots.
Click here for the full recipe for Chinese Samosa.
Try these delicious cabbage snacks and let us know which one you like in the comments!
