One of the most widely observed festivals, Ganesh Chaturthi, is here! The 10-day festival begins on August 31, 2022, and people across the country have prepared to mark the day. From decorating homes, making special festive recipes and preparing for puja, Ganesh Chaturthi brings excitement into everyone’s life! Even celebrities across the country wish their fans a happy Ganesh Chaturthi and show off their puja darlings on Instagram stories. Among the various celebrity stories, what really caught our attention was Genelia D’Souza’s big celebration with her family! Genelia D’Souza is one of the actors we have the most contact with. Her hilarious stories keep us engaged and her culinary adventures leave us salivating! Recently, on the occasion of Ganesh Chaturthi, Genelia shared a photo of her celebration with her family. Her celebration is filled with different types of modaks!
(Read more: Genelia D’Souza’s vegan passion will make you crave these spicy treats)
The actress took to Instagram and posted a picture of her family standing in front of a giant slipper. In front of them, there is also a large tray decorated with white modaks. Right next to it, a large kesar modak was brought out in front of Ganesh Ji. There is also a small bowl with a lighter yellow color with some cashews. In the story, Genelia writes, “Congratulations Ganesh Chaturthi.” Check out her story below:
Does this look great!? Since Ganesh Chaturthi is a festive time and celebrates 10 days of the festival, many people make this delicacy at home. However, not everyone is adept at creating modaks. However, if you still want to try this dish, here we bring you a quick and easy modak recipe. Check out the full recipe below:
Easy modak recipe: Here’s how to make modak
Palm sugar and grated coconut put in a hot pan. Then add nutmeg and saffron. Cook for another five minutes. Bring water and buffalo milk to a boil in a large saucepan. Add flour and salt. Mix. Cook the dish with the lid until half done. While the dough is still hot, knead thoroughly while coating the base of the steel pot with buttermilk. Now take a small amount of dough, shape it into a ball, flatten it and shape the edges into a flower shape. Fill the cake with flour and cover. Steam the dumplings for 10 to 15 minutes while they are wrapped in a felted cloth. Serve and enjoy!
(Read more: Genelia and Riteish Deshmukh’s anniversary dinner is full of surprises!)
For the full recipe of this delicious modak, click here.
For more such modak recipes, click here.
