We still have hot and humid days ahead that make us just want to stand in front of the freezer and enjoy the cool breeze. While it is not the most practical option for body cooling, we, with our connoisseurs, are determined to find the next best solution to bring us comfort and lightness. relief – cold dessert! Ice cream kulfis and popsicles – we survive on these cold treats on hot days. Not only cooling, refreshing, but they also surprise us by the delicious flavor explosion. Our love for cold treats helped us come up with a fruity ice cream recipe that will leave you in awe! It’s called coconut cream.
The creamy taste of coconut milk is combined with the crunch of grated coconut in this refreshing ice cream recipe. This quick and easy recipe doesn’t require much effort, just combine the ingredients, freeze and the coconut cream is ready!
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Coconut ice cream recipe: How to make popsicles from coconut
In this recipe, you won’t be using sugar as a sweetener, instead you’ll use condensed milk to make these coconut ice cream treats. The method is quite simple, you just need to mix all the ingredients: coconut milk, grated coconut, condensed milk and heavy cream. You can use a blender, hand mixer, or even a regular whisk to blend the ingredients together. When the popsicle dough is ready, pour it into the popsicle mold. Chill the mold overnight and the coconut cream will be ready!
Click here for a step-by-step recipe for Coconut.
Pro tip: If you don’t have an ice cream mold at home, you can pour the batter into a drinking glass and place a wooden stick in the middle.
Sounds easy, right?! Make these coconut ice cream at home and surprise your family with this cooling dessert. Let us know in the comments how you like it!
